Cookery Courses

With space for up to 12 students at a time, our beautiful bespoke classroom is kitted out with state of the art induction hobs, plenty of ovens and even height-adjustable work stations. We have a beautiful dining room and terrace where you can enjoy your creations  after your course and we’ll even do your washing up for you in our separate utility room - unless you are a child, in which case you need to learn this useful skill!

Check out our calendar of courses – you can click through to either Adult or Kids' Courses to find out what’s upcoming, with prices and a simple online booking facility. We can also arrange classes for private groups or individuals specially tailored to your requirements: email info@cookinthealps.com to talk to us. 

We can allow for most food allergies or specific dietary requirements in our courses; simply let us know in advance so that we can guarantee we can accommodate them on the day.

We can also provide gift vouchers for you to purchase as a great present for birthdays, Christmas or special occasions. These are valid for 1 year from the date of purchase and the course must be booked in advance.

Adult courses

Are you looking for a new activity here in Verbier? We can offer you a fun, informative and creative alternative to outdoor sports, right in the centre of the village. We run different courses across the week, allowing you to choose how much time you would like to spend with us; and we would be delighted to see you for as many or as few as suits you.

We are open year-round and we have a selection of courses available as always. Our Round The World series continues with a different cuisine featuring every week, and Cocktails & Canapés, on the first Thursday of every month, is the perfect way to have a sociable apéro with a twist.

Intensive gap year courses

Next year we hope to run cookery courses for school leavers and gap year students. These will be comprehensive cooking courses to help those living away from home. They will cover all the basic cooking skills needed, as well as simple food hygiene. The course includes five days tuition in a week, with two meals a day provided during this time, accommodation on a shared basis (if required) and optional activities in their free time. We will of course post further information on dates and prices as they become available, but do sign up to our Newsletter (see the box below) to keep informed, or email us at info@cookinthealps.com to register your interest.

Kids courses - Making Masterchefs

Would you like your kids to take part in really fun cooking lessons? We run three courses a week, year-round, for 5-7 year olds, 8-12 year olds and 13-16 year olds; where they can come along to individual classes or take part in a course of classes, and can build their skill set week by week.

Click here to find out more.

Canape party

Dear Cat, Thank you so much for everything you did to make my party a huge success. The food and service were fantastic. Everyone has been raving about it today. Hopefully you may have found some new clients. Many, many thanks, Joan
Joan

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